Chef Bill’s Specials at Duke’s Seafood
Tasty Margarita
Dobel Maestro Lychee Margarita
Dobel Diamante Cristalino tequila, Ramazzotti apertivo, homemade sour and a dash of Scrappy’s firewater habanero bitters, with fresh limes and lychee fruit.
Appeteaser
Wild Prawn Street Corn Dip
Wild Mexican Prawns with white cheddar and cotija cheeses, roasted poblano pepper, jalapeno, onions, organic corn, and spices, served with fresh non-GMO corn tortilla chips.
Champion Chowder
Creole Chicken Chowder
Lightly blackened organic chicken and Creole seasoning, topped with sweet organic corn, crispy non-GMO tortilla strips, sour cream, and green onions.
Eat Your Greens
Miso Ginger Wild Salmon & Jumbo Prawn Salad
Grilled Wild Alaska Salmon and jumbo Wild Mexican Prawns, tamari pineapple glazed, served with celery, broccoli, carrots, green onions, candied bell peppers, toasted almonds, sesame seeds, crisp romaine, and Napa cabbage, accompanied by a miso lime ginger vinaigrette.
Wild Prawn Sandwich
Wild Mexican Prawn Banh Mi Sandwich
Tamari sesame glazed Wild Mexican Prawns on Grand Central Bakery French bread, pickled assorted vegetables, daikon sprouts, cilantro, fresh mint, Napa cabbage, romaine, and Sriracha mayo, served with miso sesame noodle salad.
100% Sustainable Seafood Pasta
Lavish Lobster Roll
Nova Scotia Lobster meat tossed with creamy lemon mayo and a hint of Old Bay seasoning on a Grand Central Bakery butter-grilled soft brioche roll, with sweet potato fries and zesty lime aioli.
Kodiak Island Halibut Macadamia
Macadamia encrusted fresh Alaska Halibut with a citrus guava sauce, dark rum pineapple relish, jasmine rice, and fresh seasonal vegetable.
Grass Fed Filet Mignon
“The Royal” Ranch Filet Mignon
6oz center cut Filet Mignon from local Royal Ranch Farms, broiled and served with seasonal wild mushrooms in a marsala wine demi glaze, roasted organic potatoes, and fresh seasonal vegetable.
Sweet Treat
Strawberry White Chocolate Shortcake
Butter lemon pound cake layered with white chocolate cream cheese mousse, sliced fresh strawberries, strawberry puree, whipped cream and white chocolate sauce.